£70 for Tasting Experience

£35 for Wine Pairing

£17 for Alcohol Free Pairing

Featured Tonight
(in no particular order)

Celeriac - Scott’s Family Farm Shop, Comber

Cavolo Nero - Glasswater Farm, Crossgar

NearyNógs Stoneground Chocolate - Shane Neary, Mourne Coast

Malt Extract - Malting Company of Ireland, Togher, Cork

Natural Yogurt - Clandeboye Estate, Bangor

Smoking Butcher’s Black Pudding - Hugh Maguire, Co. Meath, Ireland

Cauliflower - Scott’s Family Farm Shop, Co. Down

Goat’s Cheese - Fivemiletown, Co. Tyrone

Lamb Loin - Carnbrooke Meats, Mourne Mountains

Pink Gypsy Potatoes - Rock Farm, Magherafelt

McConnell’s Whisky - McConnell Family, Belfast

Blueberries - Scott’s Family Farm Shop, Comber

Atlantic Cod - Walter Ewing, Co. Down

Pure Roast Coffee - Martin Symington, Lisburn

Parsnip - Scott’s Family Farm, Coleraine

Tenderstem Brocolli - Glasswater Farm, Crossgar

Tomatoes - SourceGrow, N. Ireland

Leeks - Scott’s Family Farm Shop, Co. Down

Rhubarb - Mallon Farm, Co. Tyrone


 (Subject to Change)

Do you grow, farm, produce an exceptional product and would you like it to appear on one of our future menus?

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