£70 for Tasting Experience
£35 for Wine Pairing
£17 for Alcohol Free Pairing
Featured Tonight
(in no particular order)
Asparagus - Conway Farm, Armagh
Cavolo Nero - Glasswater Farm, Crossgar
NearyNógs Stoneground Chocolate - Shane Neary, Mourne Coast
Malt Extract - Malting Company of Ireland, Togher, Cork
Cauliflower - Scott’s Family Farm Shop, Co. Down
Goat’s Cheese - Fivemiletown, Co. Tyrone
Lamb Loin - Carnbrooke Meats, Mourne Mountains
Pink Gypsy Potatoes - Rock Farm, Magherafelt
McConnell’s Whisky - McConnell Family, Belfast
Parsnip - Scott’s Family Farm, Coleraine
Atlantic Cod - Walter Ewing, Co. Down
Pure Roast Coffee - Martin Symington, Lisburn
Purple Sprouting Broccoli - Glasswater Farm, Crossgar
Tomatoes - SourceGrow, N. Ireland
Leeks - Scott’s Family Farm Shop, Co. Down
Strawberries - Will Donnan, Donaghadee
Rhubarb - Mallon Farm, Co. Tyrone
(Subject to Change)
Do you grow, farm, produce an exceptional product and would you like it to appear on one of our future menus?
If so get in touch on info@blankbelfast.com