£70 for Tasting Experience

£35 for Wine Pairing

£17 for Alcohol Free Pairing

Blank is about more than just a menu, it is about celebrating exceptional produce and people behind it. We work with suppliers, farmers and growers, big and small, from all provinces of Ireland and we’ve made a promise that our menus will only use produce from this island, unless, in exceptional circumstances it is fundamental to the dish and is not produced here.

When choosing Blank Restaurant, you are choosing to embark on a dining experience. You are very much leaving all the choices to us and as such we do not have the provision to offer alternative dishes to those served each night albeit that, with advance notice, we can cater for vegetarian, vegan, pescatarian and pregnancy diets.

We can also accommodate up to 2 allergies per person with 48 hour notice


To illustrate what a Blank experience looks like please see below but please note this is a sample menu only.


Bread & homemade seasonal butter


Smoking butcher black pudding, celeriac, marigold


Savoury pea and thyme tea


Sea trout, watermelon radish, buttermilk, dill


Monkfish, carrot, cardamom


Dry aged shorthorn beef, black garlic, Tokyo turnip, watercress


Rhubarb, milk


Chocolate, whisky, coffee


Apples, raspberries, white chocolate


Do you grow, farm, produce an exceptional product and would you like it to appear on one of our future menus?

If so get in touch on